
2003
Clarendelle Bordeaux Red

Tasting notes
Clarendelle red 2003 reveals a deep purple colour with a nose of black currants, berries,rnliquorice with a hint of spice, vanilla, roasted coffee and black chocolate. The well balancedrnbody is followed by a deep mid palate and supple tannins that lead to a textured and fleshyrnlong finish.

The weather
2003 was without a doubt a very exceptional year in terms of the weather. Although it did not beat the record for lowest rainfall, attained in 1961 (258 mm) for the period April to September inclusive, 2003 comes close behind with 263 mm. The hundred-year average is 410 mm and in the wettest year; in 1992, 697 mm of rain fell. However, in terms of temperature, all the records were broken in 2003.
A few figures
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Serving suggestions
Anticipated drinking: 2006-2012rnIdeal serving temperature: 18°C – 20 °C (65-68 °F)rnWe would recommend opening the wine and decanting one hour prior to serving.
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Grapes varieties
67 % Merlotrn29 % Cabernet Sauvignonrn4 % Cabernet Franc

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